Papad is a round thin snack,mostly used by north indian people. Main ingredient of this is
pealed black gram
flour (urad dal flour) and pepper.
Roasting of papad is the best method comparing frying,which enhance the taste of papad
and gives strong pepper flavour.
which is served with their meals. We manufacture papad in different sizes like, 4 inch, 4.5 inch, 5 inch, 5.5 inch and 6 inch. Also have different flavours,
South indian papad manufacturers exporters in madurai chennai india
|Available sizes(in inches)||3.5", 4", 4.5", 5", 6"|
|Brands||Take it papad, Lakshmi papad|
|Available Packs||100 gm, 200 gm, 250 gm|
|Shelf life||12 Months|
|Country of origin||India|
|Available flavours||Plain Pappadam, South indian papadam, Chips Pappadam, Coin papadam, Masala Papadam, jeera Pappadam, garlic papadam, red chilli Pappadam, Papadum, Madras Papadam|
|Quality certificates||ISO 22000:2018, Halal india|